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Pork, Spare Ribs

Pork, Spare Ribs

Approx. 2.5#
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Here's a super simple way to cook ribs, even when it isn't bbq weather. Season the meat with salt. or your favorite seasoning. Cut racks into individual ribs. Baste ribs with sauce, and bake at 300 F while covered. Baste two more times, and cook uncovered.

Heritage pig breeds raised in open pasture.

Final weight will be on your invoice.