Perfect for lunch, camping or on the go!
IPO = Initial Pickle Offering
Handmade in oak barrels with turmeric root, coriander, mustard seed, and sweet onion. There is nothing like this on the market today. Enjoy the crispness and the way the turmeric flavors the brine. You might begin to believe that a pickle could make the world a little better place.
Psst... don’t forget to drink the brine!
Comes to us from Britt's Fermented Foods (Whidbey Island) via Walla Walla Food Hub. We always view our employees as an essential part of our process. Now more than ever our world is being reminded of the hands behind the scene that keep our food systems running. We appreciate every individual that is part of that process. We are grateful for those that plant and pick the vegetables, those that prepare it, and those that eat it. May we all come together in support of one another. Lactic Acid Fermented - Kosher - Vegan
We honor the ancient tradition of Oak Barrel Fermentation!
We source salt that has the microplastics removed
Our water is reverse osmosis filtered
With studies backing us up, live cultures in fermented foods support the immune system
Lastly, fermenting turmeric root increases it's bio-availability