100% hard red winter wheat, stone ground, unbleached and preservative-free. Robust and nutty flavor, great for baked goods leavened with yeast.
Hard Red Winter Wheat Berries are a beautiful golden red color and provide a great nutty flavor. Flour made from these berries is incredibly versatile; it’s hearty enough for a yeast bread, yet mild enough for muffins and other baked goods. Hard Red Winter Wheat berries are triple cleaned to put the highest quality products on your table.