Packaged in pairs, these are the tender, quick-cooking piece we turn to for fast veggie-centered meals. They’re easy but not without complexity. The muscle texture and flavor of our birds' white meat is unlike anything you’ve ever found at the store. A simple cut you’ll love and will know is good for you, and good for the fields and families near Wallowa that bring it to the table.
Cornish Cross chickens are raised in open air hoop houses on a deep bedding of sustainably harvested, soft-wood chips and oat straw. The birds are fed a custom-blend of local wheat and peas mixed with minerals, fishmeal and enzymes. They have a generous rotating yard in the hay field and never receive hormones or antibiotics. The birds are harvested at 9-to-10 weeks old and have rich chicken flavor and lots of tender breast meat.
Final weight will be on your invoice